Udon
Udon noodles, 800 g (4 packs)
Title
Regular price
€11,50
In Japan, udon is loved for its versatility. This handcrafted udon has a beautifully chewy texture and rich wheat flavor, making it perfect in a heart warming soup, served cold as a dipping noodle, or stir fried with vegetables for a comforting meal.
More information
Content: 800 g (4 packs)
Ingredients: Wheat, salt
Allergen: Wheat
Country of origin: Japan
Preservation
How to keep: Keep frozen
About the producer
We source our udon from Fukumoto Seimen, a small noodle maker in Kyoto with over 100 years of craftsmanship. The shokunin use carefully selected local ingredients such as Kyoto’s wheat variety Setokirara.
At their factory, 80 year old machines are still used to slowly stretch the dough, before each batch is finished by hand using techniques passed down through generations. This creates udon with a smooth texture and perfectly chewy bite, where every strand is slightly unique.