Hokkai Kakeru Aosa
Crispy seaweed garlic oil
Content: 90 grams
Ingredients: Rapeseed oil, Sesame, Sesame oil, Flavour enhancers (E621, E635, E640), Fried garlic (Garlic, Palm oil), Aosa seaweed (Monostroma nitidum) (4,04%), Fried onion (Onion, Palm oil, Wheat flour (gluten), Salt), Salt, Sugar, Garlic, Powdered soy sauce (Defatted soybean, Wheat (gluten), Salt, Soybean, Dextrin, Tapioca), Yeast extract (Yeast, Salt, Rice), Spices (Black pepper, Red hot pepper, White pepper, Garlic, Celery, Corn, Laurel), Dextrin, Extract of vegetables (Tapioca, Onion, Napa cabbage, Salt), Antioxidant (E306), Vegetable fat (Rice)
Allergen: Sesame, wheat (gluten), soy, celery
Country of origin: Soma, Japan
Preparation:
Suitable as topping for rice, meats and fish.
How to keep: Keep cool after opening