Iwashi Maruboshi (Dried and salted sardines)
These dried and salted sardines are rich in calcium and omega 3 fats. Japanese people like this salt-and-dry preparation method, not for conservation purposes but simply to enrich the taste of the fish. The drying process drains the water and makes the flavors more concentrated.
Information
Weight: 300 g (4 pieces)
Ingredients: Sardines, Salt
Country of origin: Chiba, Japan（Wild）
Allergens: Fish
*Keep in freezer (-18℃)
